Summer 2024 Participant
Everywhere I went, people were friendly, helpful, and informative. They shared stories about their culture, diet, and language, and we experienced a variety of meals they are known for. Plantains were included in almost every dish.
Summer 2022 Participant
Go in with an open mind because whatever you think you know about your destination, might not be entirely accurate. Suspend your preconceived notions and just take in the experience and be in the moment because you're getting to do something pretty cool.
Summer 2025 Participant
My favorite part of the experience for me was the food and all of the small little adventures that we went on throughout the whole trip.